Pizza thyme

Fresh pizza thyme is a herb that has round green leaves and a subtle lemon, yet minty aroma and taste. Thyme is used in a wide variety of cuisine, but pizza thyme is great on pizzas especially with its softer more subtle flavour It can be used in soups and sauces, with meat, poultry or fish. Thyme is included in seasoning blends for poultry and stuffing and also commonly used in fish sauces, chowders, and soups. It goes well with lamb and veal as well as in eggs and croquettes. Thyme if often paired with tomatoes.